NOTE: If you don’t have an oven-safe skillet you could pour the mixture into a baking dish at this point, top with the tots, and then bake.

Like I said, since the sauce is thin the tots will sink down a little bit but it’s fine! You’ll want at least a 10″ skillet, but I also tried it in our big 12″ cast iron and it worked great too. The precise amount will depend on how deep and wide your skillet is. Stir the ground beef back into the sauce then remove the skillet from the heat and layer frozen tater tots on top. It will feel watery but trust me – it’s just right! Resist the urge to let the sauce reduce down too much as it will reduce in the oven. Turn the heat back down to medium then simmer for a few minutes until the sauce has slightly thickened. Now slowly stream in chicken or beef broth and milk (I use skim or unsweetened almond milk) while whisking constantly to avoid lumps.Īdd gluten-free tamari or soy sauce (dish will not be GF if using traditional soy sauce), ketchup, Worcestershire sauce, plus smoked paprika then turn the heat up slightly to bring the mixture to a bubble. Sprinkle in gluten-free or all-purpose flour (dish will not be GF if using AP flour) then whisk while cooking for 1 more minute. Next, melt butter in the skillet over medium heat then add sliced mushrooms and chopped shallot. Saute until the mushrooms are slightly tender, 3-5 minutes, then add minced garlic and saute for 1 more minute. Start by browning ground beef, seasoning with salt and pepper then drain and set aside. The one time I made this dish with the intent to photograph the steps I was doing approximately 49 other things, including peeling hummus-slathered turkey off the kitchen floor courtesy of Lincoln letting know he was done with dinner. We scrape the skillet clean anytime I make it for dinner!įirst thing’s first – pretend this is the orange, oven-safe cast iron skillet that you’re going to see in the rest of the pictures. Skillet Tater Tot Casserole is a meat and potatoes dish that’ll stick to your ribs but since it’s made with mostly homemade ingredients you can feel good about feeding it to your whole family. I use this 10-1/4″ cast iron skillet from Le Creuset – it’s my all-time favorite all-purpose skillet and will literally outlive me. From browning the ground beef, to making the flavorful sauce, to crisping up the tots in the oven, all you need is an oven-safe skillet. I’ve also updated the classic to be cooked then baked in just one skillet. PLUS my homemade version tastes way better. I’m ditching canned soup because it’s usually not gluten-free plus it’s full of unnecessary ingredients. Tater Tot Casserole usually calls for condensed soup mixed with ground beef and frozen vegetables which are piled into a casserole dish then topped with tater tots and baked. Plus, like the time I shared my Mom’s Maid Rite recipe, I wouldn’t be surprised if there’s a whole bunch of you who have never even heard of it before! You’re welcome. Eating it is like getting a big hug from your Mom. Tater Tot Casserole is a Midwest classic. Comfort food does not get easier than Skillet Tater Tot Casserole! Cheddar Cheese: Melts into the casserole, making it creamy and adding a delicious cheesy taste.Sound the alarm: Tater Tot Casserole (or Hotdish as my neighbors to the north in Minnesota like to call it!) has been officially updated – make that UPGRADED – to skillet meal status! Oh yes, what you see here is saucy, seasoned ground beef and vegetables topped with the king of the frozen foods aisle – tater tots of course – and everything is simmered then oven-crisped in just one skillet. Egg: Helps hold everything together, making the casserole fluffy and cohesive.Ĥ. Sausage: Adds a tasty, meaty flavor to the casserole and provides protein for a filling meal.ģ. Tater Tots: These are the crunchy potato bites that form the base of the casserole, giving it a hearty feel.Ģ. How to Make Tater Tot Breakfast Casseroleīelow is the list of ingredients I used to make tater tot for breakfast casserole. All together, these ingredients work to create a tasty and satisfying Tater Tots Casserole for breakfast.ġ.They've got a mix of flavors and textures that'll please your taste buds! Jump to: If you want more tasty casserole recipes, make sure to check out our Summer Squash Casserole-cheesy and healthy, our Green Bean Casserole, and the delicious Cheesy Hash Brown Casserole. In this post, I will guide you through creating a casserole featuring tater tots, sausage, bacon, and other common breakfast ingredients. Perfect for holiday brunches or a delightful breakfast, the Tater Tot Breakfast Casserole is guaranteed to be a hit at your table.

Tater tot breakfast skillet